Monthly Archives: February 2010

Day 19: chili

Today’s menu: chili, green beans, tortilla chips, orange, milk

Yeah for something new.  The chili wasn’t bad: there were beans in it too. The green beans were in a “buttery” sauce (see second picture). I didn’t have time to eat the orange. Nutritionally this lunch was better than so many and seemed balanced to me (I’m not a professional).

Vegetarian chili was an option today as well. It was distinguished from the regular chili because it had some cheese on top.